ilovefuzz.com

If so what kinds?

My
SHARP white cheddar.
Feta.
Paneer.
Gorgonzola.
Gouda.

How about you guys?

hell naw i fucking HATE cheese. absolutely abhor. Mozzarella becuz that's on pizza. but aside from that. um. no. it is NASTY.

Hamburgers Only.

peace.

i do think Gorgonzola, as a word, is killer.

OH FUCK YES, I LOVE CHEESE

All of the triple creams, all of the french soft cheeses like brie and camembert
Gorgonzola (or basically any bleu) is awesome
smoked gouda ftw
I also dig goat cheeses

Hey does paneer make anyone else's teeth squeak when they eat it?

bigchiefbc wrote:OH FUCK YES, I LOVE CHEESE

All of the triple creams, all of the french soft cheeses like brie and camembert
Gorgonzola (or basically any bleu) is awesome
smoked gouda ftw
I also dig goat cheeses

i fucking love you

American, Provolone, Swiss, Cheddar, Jack, Brie, Blue...but I'm not that adventurous with cheese.

I don't like really hard/dry cheese, nutty encrusted cheese...some marbles are okay, but some are too strong/inedible. Varities made with whisky and such can be a bit strong. I guess I don't like extremely smelly, extremely soft (with the exception of Brie), or extremely moldy looking cheese.

Not sure how no one's mentioned Muenster yet

I love cheese sooooooooooooooooooooo much...

My favorite is when restaurants have cheese plates, or even better, cheese carts. Yes, they wheel a cart full of cheese to you and you can pick whichever ones you want.

My favorite cheese is Shropshire Blue. I love most blue cheeses especially with these crackers:


I also like bugles filled with cheez wiz, even though admitting that will probably get me kicked out of the cheese club

all cheese, all the time.

Cheeses saved me.

hclapp219 wrote:I also like bugles filled with cheez wiz, even though admitting that will probably get me kicked out of the cheese club

Is not cheese; doesn't get you kicked out.

hclapp219 wrote:My favorite is when restaurants have cheese plates, or even better, cheese carts.

I have never been to a restaurant nice enough to have a cheese cart.

Sometimes, Wegmans has giant $250+ wheels of cheese. Which always amaze me.

With dinner I had Paneer pakora tonight = deep fried Indian cheese
For those that have never had it: Paneer is a home made cheese from India which is kind'a like a cross between cheese curds and tofu.

hclapp219 wrote:I also like bugles filled with cheez wiz, even though admitting that will probably get me kicked out of the cheese club

This...right here... hdinhjk wha HOW have I never thought of that?!

...is it better on the nacho or the orig?

Wizard wrote:all cheese, all the time.

oh yeah

Cheese is awesome, i'd eat it every day if I wouldn't soon encouter a heart attack.

Favourite kinds:
Smoked Scarmorza
Brie (Deep fried with plum chutney is super awesome)
Gorgonzolla
Parmigiano
Halloumi (Fried in burger buns with pineapple and hot sauce)
Feta
Edam
Mozzarella
Danish Blue
Goats Cheese
Red Leicester
Smoked & Garlic Cheeses are also good.

Did I mention I like cheese?