ilovefuzz.com

I would rather eat $5 Little Caesars than Papa John's. Have to eat it in the car while it's hot, though, before it turns to glue.

so true....crazy how that pizza is somewhat like ((heaven music)) when you open it...but if not consumed within a certain time reveals itself to be.....like made by machines that tried to pull off a real human delicacy or conversation table piece....wtf is not real cheese?! you always see "made with real cheese!" on boxs/packages...i remember on the back of sweet n lows in the early 90's the package would read on the back "gives cancer to lab rats" ...................................for real...its gone now...but it was there i tell you!

I don't think I've ever had bad pizza delivery. Pj, dom, the hut, jets, nummers

Dominos is disguuuuuuuusting now. Never was tops or anything, but they sure fucked something up.

All that fast food pizza gives me the runs, and they've all instituted delivery charges, at least here where I live. But, since I moved last year, I now have an Italian restaurant right down the block that makes killer pizza.

I had a Whopper (w/cheese & bacon) a few days ago, for the first time in years, and it was a lot better than I remembered.

comesect2.0 wrote:i remember on the back of sweet n lows in the early 90's the package would read on the back "gives cancer to lab rats" ...................................for real...its gone now...but it was there i tell you!

That's because when Sweet n Low first came out, the sugar industry sponsored very unscientific studies where lab rats were fed multiple times their body weight in Sweet n Low. Lo and behold, they developed tumors.

Yep, I've gotta say... if you wanna get spooked, look up the nutritional info on a slice of Pizza Hut pizza. Or don't and preserve the magic

I mean you're boned for pizza across the world unless you live in NJ or NY. Otherwise you're just getting a slice of garbage.

Or Napoli. I reckon Napoli makes decent pizza.

popvulture wrote:Yep, I've gotta say... if you wanna get spooked, look up the nutritional info on a slice of Pizza Hut pizza. Or don't and preserve the magic

Even good pizza is a lot of empty carbs and calories. But good pizza is worth it.

Strange Tales wrote:I mean you're boned for pizza across the world unless you live in NJ or NY. Otherwise you're just getting a slice of garbage.

You can find good pizza in other states, you just have to be willing to go on a quest to find a good Italian restaurant.

A new gourmet burger restaurant sent me a menu in the mail. They don't seem to offer cheddar cheese on any of their burgers, or as a substitute. How can you have a gourmet burger joint without cheddar?

Best pizza I ever had was in nyc....barely remember anything other than that pizza. Wish I could recall the name but it was probably somthin simple like" nyc pizza place"... went to Chipotle other week and there's a sign before u order that says somthing like " all our foods pass the antibiotic regulation law except our poultry and beef products" and that's like all they got sooo .....yeah...free healthcare!

Strange Tales wrote:I mean you're boned for pizza across the world unless you live in NJ or NY. Otherwise you're just getting a slice of garbage.

But it's hot garbage.

I had Indian food today and it was everything I was craving. I could eat that all day.
Last time I was in London I had Lebanese for the first time and it was the tits!

Funny thing is, the sbarro portion of Arby's is history. That was a fine slice of pie.

Indian food is what dreams are made of.

I don't know why this thread title always makes me think of this:
[youtube]http://www.youtube.com/watch?v=aI2MxZmj-6A[/youtube]

fuck you arbys! on my second homemade with beans on the burger...and provolone cheese suckas ow!